About Müller

Since 1896, Müller’s history has been shaped by a passion for making dairy delicious. From creamy yogurts to the butter you spread on your toast, our mission is simple: to put a smile on the nation’s face.

Much has changed since Müller was founded as a small family farm in Bavaria, Germany, in 1896.

But what hasn’t ever changed is our belief that for millions of consumers, high quality, locally sourced and produced dairy products are a vital cornerstone of a nutritious balanced diet. 
 
We are united by dairy and powered by people. Together with our 7,500 talented people in the UK, which includes 150 apprentices and over 50 graduates, and our first-class network of independent farms all over the UK and Ireland, we are continuing to produce more of the nutritious, locally sourced products our consumers love, while also working to deliver a better future for dairy farming.

That means setting the highest standards, taking care of our colleagues, customers and farmers, and working together to minimise our impact on the environment we share. 

The facts
Founded in 1896, the company is still 100 percent family-owned today.
Müller is one of the nation’s favourite dairy brands.
We employ 7,500 colleagues across 9 UK sites, including 150 apprentices and over 50 graduates.
We will support your personal development through on the job training and professional accreditations.
Over 500 students have followed us on Gradcracker.
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