Sustainability

Our Global Goals 

We believe that there is an opportunity to change how the world produces, distributes, consumes and disposes of food and beverages in order to tackle the shared challenges we face.

We aim to use our scale, reach and expertise to help build a more sustainable food system; one that can meet human needs for nutrition and enjoyment, and continue to drive economic and social development, without exceeding the natural boundaries of the planet.

Next Generation Agriculture Our Goal: Advance environmental, social and economic benefits to communities around the world by supporting practices and technologies that promote improved farmer livelihoods and agricultural resiliency.	Positive Water Impact Our Goal: Drive water security to assure business continuity while positively contributing to communities.

Circular future for packaging Our Goal: Fundamentally change the way consumers interact with our packaging to deliver our vision of a world where plastics need never become waste.	Improved choices across our portfolio Our Goal: Reduce added sugars, sodium and saturated fats.

Climate change mitigation Our Goal: Do our part to curb climate change by reducing greenhouse gas (GHG) emissions across our value chain.	Promote a diverse and inclusive workplace Our Goal: Advance respect for human rights by using PepsiCo's capabilities and scale.

Advance respect for human rights Our Goal: Promote a diverse and inclusive workplace.	Support women's economic advancement Our Goal: Increase the earnings potential of women to drive economic growth and increase food security.

Sustainable Food System

Our products are enjoyed more than one billion times a day, in over 200 countries and territories around the world - including the UK.

We are working to help build a more sustainable food system that meets the needs of our consumers without exceeding the planet's natural boundaries. Our sustainability journey stretches from the health and wellbeing of our consumers, to responsible sourcing, sustainable packaging, safeguarding natural resources and minimising waste.